Search This Blog

Wednesday, May 13, 2009

Twice Baked Potatoe Casserole

  • 4-5 Baked Potatoes
  • butter
  • bacon
  • chives
  • salt and pepper
  • butter
  • cheese

1. Bake the baked potatoes without tin foil for 1 hour @ 400

2. Take the insides out of the potatoes skin, either mix with mixed to make smooth, or leave more chunky. Mix all ingredients with the potatoes.

3. Put mixture in a greased 8x8 casserole dish. Mostly do to taste, you can add cheese on top if desired.

No comments:

Post a Comment