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Wednesday, May 13, 2009

Easy Pork Stir-Fry

  • 1 TBSP oil
  • 1 lb boneless pork chops (strips)
  • 1 1/2 cups water
  • 1/2 cups barbecue sauce
  • 2 TBSP lite soy sauce
  • 2 cups stir fry vegetables
  • 2 cups MINUTE rice, uncooked
  • 4 green onions- sliced

1. Heat oil in large skillet, add pork; cook and stir until cooked through.

2. Add water, barbecue sauce and stir fry veggies mix well. Bring to boil, stir in rice; cover and remove from heat. Let stand 5 minutes, stir in green onions.

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