- 1 pkg of frozen Tator Tots
- 1 (16oz) container of sour cream
- 1 cup shredded cheddar cheese
- 2 cans cream of mushroom soup
- 1 lb hamburger
- 1 can green beens
1. Pre-heat oven to 350, Grease 9x13 pan. Cook hamburger, drain.
2. In a mixing bowl, mix sour cream, cheese, hamburger, cooked green beans and soup.
3. Put mixture in cooking dish and arrange tator tots on top of casserole.
4. Place tin foil over dish, bake for 45-60 minutes.
No comments:
Post a Comment