Chicken Party Rolls

6 oz cream cheese softened
4 TBS soft Margarine
1/2 tsp pepper
2 cups cooked chicken
14 oz can chopped mushroom (optional)
2 cylinders crescent rolls (8 per can)

Directions:
1. Combine cream cheese, butter and pepper until smooth.

2. Stir in chopped chicken and mushrooms.

3. Separate rolls into16 rolls.

4. Divide chicken equally on each roll.

5. Roll up and tuck corner under.

6. Bake on ungreased cookie sheet at 375 for 20 minutes or until golden brown.