Chocolate Peanut Butter Cookies

• 1 cup (2 sticks) butter

• 1 cup peanut butter
• 2 cups powdered sugar
• 1 ¾ cups crushed graham crackers
• 2 cups milk chocolate chips

Directions:

1. Melt butter and peanut butter together. Stir in powdered sugar and graham crackers.

2. Press mixture firmly into a 9x13 pan.

3. Melt chocolate chips; then spread on top of peanut butter mixture.

4. Chill until firm. Remove from the fridge and allow cookies to warm to room temperature.

5. Cut into 1" squares. (if the cookies are still cold, the chocolate will crack)