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Thursday, June 25, 2009

Chocolate Chip Cookie Dough Brownies

1box Betty Crocker® Original Supreme brownie mix (with chocolate syrup pouch)
1/3cup vegetable oil
1/4cup water
2eggs
1pouch (1 lb 1.5 oz) Betty Crocker® chocolate chip cookie mix
1/2cup butter or margarine, softened
1egg
1container Betty Crocker® Rich & Creamy chocolate frosting







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1.Heat oven to 350ºF. Spray bottom only of 13x9-inch pan with cooking spray, or grease with shortening. Make brownie mix as directed on box, using oil, water and 2 eggs. Spread in pan.
2.Make cookie mix as directed on pouch, using butter and 1 egg. Drop dough by rounded tablespoonfuls evenly onto brownie batter; press down lightly.
3.Bake 35 to 40 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool on cooling rack 30 minutes. Frost with frosting. For brownies, cut into 8 rows by 6 rows.

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