Snickerdoodles

Ingredients

3 Tbs granulated sugar
3 tsp ground cinnamon
18 oz NESTLÉ® TOLL HOUSE® Refrigerated Sugar Cookie Bar Dough (1 package)

Directions

PREHEAT oven to 325° F.

COMBINE sugar and cinnamon in small bowl. Break dough along pre-scored lines. Roll each square in sugar mixture. Place 2 inches apart on ungreased baking sheets.

BAKE for 15 to 17 minutes or until edges are set but centers are still soft. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Pizza Stuffed Pockets

Ingredients

• 1/4 cup (50 mL) chopped pepperoni
• 1/4 cup (50 mL) shredded mozzarella cheese
• 2 tbsp. (30 mL) spaghetti sauce
• 1 6-inch (15-cm) pocket-type pita bread

Cooking Instructions

1. In a small bowl, stir together pepperoni, mozzarella cheese and spaghetti sauce. (You can, if you want, include chopped mushrooms, onions, peppers, olives or whatever ingredients you choose instead of all or part of the pepperoni in the recipe. Just try to keep the total amount of ingredients about the same.)
2. With a sharp knife, cut a slit around one side of the pita pocket wide enough to spoon in the filling. Spread apart the sides of the pocket and stuff with the cheese mixture. Press closed and wrap in a layer of foil.
3. Bake at 400 degrees F (200 degrees C) for about 15 minutes or until the cheese has melted and the filling is hot. Unwrap and eat while still gooey and warm or pack in a lunch bag to eat at room temperature.

Chinese Chicken Salad

What you will need:
-Pkg of salad
-Cooked chicken chopped up
-2 pkgs chicken flavored ramon noodles
-1 pkg slivered almonds
- 4 tbls butter
-1/2 cup oil
-1/4 vinager
-1/2 cup sugar ( sometimes i have to add a 1/4 cup more so the dressing taste good, you will probably have to do this)
-2 tbls soy sauce
-2 pkgs of the chicken ramon noodle flavor packets

Brown ramon noodles and almonds in 4 tablespoons of butter. Mix chicken and ramon noodles and almonds into the salad. In a blender mix oil, vinager, suger, soy sauch and chicken flavoring. Pour on top of salad. enjoy!!

Chicken Rice Casserole- From Amy

what you will need:
-Cooked chopped chicken about 2 cups
-Cooked rice, about 6 cups
-1 can cream of chicken soup
-1 package frozen chopped brocoli
-Shredded cheese
-1 cup sour cream
-1 cup mayonaise
If dry add water

Mix all ingredients together, mix cheese in, and layer on top. If you bake this casserole, bake it at 350 degrees for 30 minutes!

Taco Casserole

What you will need:
-Tortilla chips
-pkg hamburger
-1 can of enchilada sauce, or tomato soup
-1 can of cream of chicken
-1 cup water
-cheese

Brown hamburger, drain grease. In a separate pan, layer tortilla chips in the bottom. Mix enchilada sauce, cream of chicken, and water into the hamburger and layer over the chips. Layer however much cheese you want on top. Bake in oven at 350 for 20 minutes.

Meat Balls and Rice

what you will need:

-1 lb hamburger
-2 cans cream of mushroom soup
-2 eggs
-1/2 package of stuffing mix, doesn't matter what flavor
-Garlic seasoning
-Season all Seasoning
-1 Tsp Worcestershire sauch
-cooked rice

Mix meat, eggs, stuffing mix, garlic and season all seasing, and worcestershire sauce all together. when mixed, make into balls, as many as you want, big or small. Then cook the meatballs till they are brown and cooked all the way through. when the meatballs are cooked, mix in cream of mushroom soup, and milk. when heated through serve over rice.

Ranch Dressing

• 1 Qt buttermilk
• 1 Qt mayo
• 2 tsp Parsley Flakes
• 2 tsp Accent
• 2 tsp onion salt
• 1/2 tsp Garlic powder
• 1/2 tsp salt
• 1/2 tsp pepper
• 1 tsp chives

Mix all together and refidgerate.