- 2 cups brown sugar
- 2 cups white sugar
- 4 sticks of butter
- 4 eggs
- 1 tsp cinnamon
- 2 tsp baking powder
- 2 tsp baking soda
- 2 tsp vanilla
- 6 1/2 cup flower
- 2 pkg of chocolate chips
Directions:
1. Cream white sugar, brown sugar, butter.
2. Add eggs and vanilla
3. In a separate bowl sift: cinnamon, baking powder, baking soda, vanilla and flour. Once all sifted add to liquid mixture.
4. Add chocolate chips
5. Bake at 375 for 8-10 minutes
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