6 Rice Chex
6 Corn Chex
1 1/2 cups Nuts
1 1/2 cups coconut
1 1/2 cups karo syrup
1 1/2 cups white sugar
1 1/2 cubes of butter
1. Boil Karo, sugar, and butter together for 2 minutes. Pour over mixture and cool on wax paper.
Search This Blog
Friday, July 3, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment